September 23, 2009
101st Airborne Beer
Cheese Soup
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1 large can Chicken Broth 1 medium jar Cheese Whiz 1 can stale Beer Cayenne Pepper, to taste |
Heat broth to boiling, reduce heat, add cheese whiz, stir until melted. Add beer and reheat, but do not boil. Top with bacon bits and green onions. |
